Fellows, Morton and Clayton

Food & Drink

 
We have around 23 meals on our menu plus our Specials board. We cater for all tastes and budgets. From light snacks to full meals, our own chef will prepare the ideal meal for you, even on match days.

Valentine's 3 course Sharing Platter £20 - Feb 13th until Feb 18th 2012

Starter - Smoked salmon
Main Platter - Mini Beef and Ale Pie, Mini Beef Burgers, Beer Battered Fish, Chips, Onion rings, House relish, Mushy Peas, Tartar Sauce
Dessert - Homemade Passion Fruit Ice Cream, Melting Chocolate Pots with Strawberries.

Shrove Tuesday 21st February - Pancake Day - Following Pancakes all £4.50

Blueberry and Vanilla Ice Cream, Lemon and Sugar, Chocolate Orange.

National Chip Week - 20th - 25th February. Chips and 2 Dips £4.50

Chips - Chip Shop Chips, Chunky Sweet Potato Chips, Skinny Skin on fries, Wedges, Spicy French fries

Dips - Minty Mushy Peas, curry Sauce, Gravy, FMC BBQ Sauce, FMC Plum tomato Ketchup

 or, for 2, share a "Fellows Barge" - a large sub roll with 2 chips and 2 dips of your choice - £6.50

SUNDAY ROAST (available on Sundays Only) - £8.50


Roast Beef , Home Made Yorkshire Pudding.

OR

Roasted Chicken Breast, Sage & Onion Stuffing.


All served with Creamed & Roast Potatoes, a selection of vegetables and rich gravy.

 

 

 

Standard Menus

A La Carte Menu

A La Carte Menu

A La Carte Menu

 

View this menu

 

 

 

Sportsman's Breakfast Menu

Sportsman's Breakfast Menu

Sportsman's Breakfast Menu

 

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Breakfast is served until 12:00 noon Monday to Friday and until 1:00pm on Saturday and Sunday

Fellows, Morton & Clayton are proud of being a Cask Marque pub - find out why with a pint of the best real ale