Fellows, Morton and Clayton
 
Christmas Menu 2016  
 
 
In response to requests last year, we are offering a more flexible Christmas meal option for 2016. Courses may be ordered separately and may be mixed with options from the standard menu. 
 
 
STARTERS - £4.25

Leek and Potato Soup with Cheshire Cheese Crumble, Crusty Bread Roll and Butter 
Duck and Pistachio Terrine, Toasted Ciabatta and a Clementine and Sultana Chutney.
 
 
MAINS - £9.95

Fellows Traditional Turkey Dinner with Stuffing, Roast and Mashed Potatoes, Brussels Sprouts, Roast Parsnip, Roast Carrots, Kale and Cranberry Gravy
 
Classic Nut Roast with Walnuts, Pecan, Hazelnuts and Brazil Nuts served with Roast and Mashed Potatoes, Brussels Sprouts, Roast Parsnip, Roast Carrots, Kale and Cranberry Gravy
 
 
PUDDINGS - £4.50

Christmas Pudding with either Custard, Brandy Sauce or Cream.
Chocolate Brownie with Cream or Vanilla Ice-Cream
Sticky Toffee Pudding with Cream or Vanilla Ice Cream
Home made Ice-Cream - Chocolate Chip, Strawberry or Crème Fraiche
Cheese and Biscuits
 
3 Course Christmas Meal, Table Service, Bread Rolls, Table Decorations, Tea Lights` and Christmas Crackers
£21 lunch and £25 evening (after 5:00pm). 
If you want the Christmas trimmings but do not want a Christmas meal there is a charge of £2.50 per person until 5:00pm and £6.50 per person after 5:00pm.
 
    
     To book please call us on 0115 9506795. Deposit is £5 per person. Balance payable 2 weeks before your booking. 
 

 

 

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Reviews

Best pastry I've ever tasted!!!

Anon

Best pub in nottingham

Adrian Bordoy